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Turkey breast tenderloin containing up to 30% of a solution of water, seasoning (spices including chili peppers, brown sugar, sugar, molasses [cane sugar, molasses], turkey broth, dehydrated red bell peppers, dehydrated orange peel, dehydrated onion, dehydrated garlic, dehydrated green onion, orange oil), flavoring (cultured sugar, vinegar), salt, sugar, baking soda.
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