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Meals · 0840031403001

Spicy salmon avocado roll qbr

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Fish
  • Gluten
  • Mustard
  • Sesame
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Quinoa brown rice51.9%No flag
  • Water24%No flag›
  • Brown rice12%No flag›
  • Sushi vinegar6%No flag
  • Sugar2.8%No flag›
  • Rice vinegar1.6%No flag
  • Water0.8%No flag›
  • Salt0.4%No flag›
  • Citric acid · E3300.2%No flag
  • Kelp0.2%No flag›
  • Kelp0.1%No flag›
  • Sorbitol · E420<0.1%No flag
  • Maltitol · E965<0.1%No flag
  • Hydrogenated starch hydrolysates<0.1%No flag
  • AlcoholNo flag›
  • SaltNo flag›
  • Xanthan gum · E415No flag
  • Red quinoa3%No flag
  • Raw salmon1.5%No flag
  • Avocado0.8%No flag›
  • Ginger0.4%No flag›
  • Ginger0.2%No flag›
  • Water<0.1%No flag›
  • Salt<0.1%No flag›
  • Sugar<0.1%No flag›
  • Vinegar<0.1%No flag›
  • Spicy mayo0.2%No flag
  • Expeller<0.1%No flag
  • Canola oil<0.1%No flag›
  • Water<0.1%No flag›
  • Brown rice syrup<0.1%No flag
  • Apple cider vinegarNo flag›
  • Soy proteinNo flag›
  • Sea saltNo flag›
  • MustardNo flag
  • Concentrated lemon juiceNo flag
  • Red chili puree<0.1%No flag
  • Red jalapeno peppers<0.1%No flag
  • Citric acid · E330<0.1%No flag
  • Water<0.1%No flag›
  • Dextrose<0.1%No flag›
  • Sesame oil<0.1%No flag›
  • Soy sauceNo flag›
  • WaterNo flag›
  • Soya beanNo flag›
  • WheatNo flag›
  • SaltNo flag›
  • Cane sugarNo flag›
  • Distilled vinegarNo flag›
  • SaltNo flag›
  • Cayenne pepperNo flag›
  • Modified corn starchNo flag›
  • Concentrated lemon juiceNo flag
  • Rice vinegarNo flag
  • Yeast extractNo flag›
  • Cultured dextroseNo flag›
  • Xanthan gum · E415No flag
  • Sesame seedsNo flag
  • Seaweed lettuceNo flag
Show original label text

Quinoa brown rice (water, brown rice, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sorbitol, maltitol, hydrogenated starch hydrolysates, alcohol, salt, xanthan gum)), red quinoa), raw salmon, avocado, pickled ginger (ginger, water, salt, sugar, vinegar), vegan spicy mayo (expeller - pressed canola oil, water, brown rice syrup, apple cider vinegar, soy protein, sea salt, mustard flour, lemon juice concentrate), red chili puree (red jalapeno peppers, citric acid), water, dextrose, sesame oil, soy sauce (water, soybeans, wheat, salt), cane sugar, distilled vinegar, salt, cayenne pepper, modified corn starch, lemon juice concentrate, rice vinegar, yeast extract, cultured dextrose, xanthan gum), sesame seeds, seaweed lettuce.

Alerts

Declared allergens

This product declares Fish, Gluten, Mustard, Sesame, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 3 low · 9 not assessed

9 of 14 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

26 items

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