Declared allergens
This product declares Celery, Mustard.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Spicy shrimp boil
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Celery
- Mustard
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Contains silicon dioxide · E5510.2%No flag
- A natural anti-caking agent0.2%No flag
Show original label text
Sea salt, mustard seed, celery seed, paprika, dill seed, bay leaf, black pepper, cayenne (contains silicon dioxide, a natural anti-caking agent), ginger, all spice, chili peppers, cloves, cinnamon, cardamom, mace.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
9 of 15 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
15 items
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