Declared allergens
This product declares Egg, Mustard, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Spicy yum yum sauce, spicy
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Ammonia caramel).
- Critical
Allergens
- Egg
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Mayonnaise53.1%No flag
- Calcium disodium edta · E3850.4%No flag
- Preservative0.4%No flag
- Cayenne pepper sauce11.7%No flag
- Butter flavouring2.5%No flag
- Hydrogenated soy oil0.6%No flag
- Artificial flavouring<0.1%No flag
- E160ai<0.1%No flag
- Colour<0.1%No flag
- Dimethylpolysiloxane · E900a<0.1%No flag
- Tbhq · E319No flag
- Citric acid added to protect flavorNo flag
- Tomato concentrate2.5%No flag
- Rice vinegar1.7%No flag
- Paprika extract · E160c<0.1%No flag
- Caramel color · E150a<0.1%No flag
- Potassium sorbate · E202No flag
- Sodium benzoate · E211Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- PreservativeNo flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
Mayonnaise (soybean oil, water, egg yolk, corn syrup, vinegar, salt, mustard seed, calcium disodium edta [to protect flavor]), water, cayenne pepper sauce (cayenne peppers, vinegar, water, salt, dried garlic), liquid sucrose (sugar, water), butter flavor (soybean oil, hydrogenated soybean oil, salt, soy lecithin, artificial flavor, beta carotene [color], dimethylpolysiloxane, tbhq and citric acid added to protect flavor), tomato paste, rice vinegar, sugar, corn starch, dried garlic, spice, paprika, paprika extract, caramel color, potassium sorbate and sodium benzoate (preservatives).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SucroseLow concern
- Corn StarchLow concern
1 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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