Spinach cranberry almond salad

Baby spinach, honey mustard dressing (filtered water, organic sugar, organic soybean oil, organic stone ground mustard [water, organic vinegar, organic mustard seed, salt, organic spices {organic cinnamon, organic ginger}], organic honey, organic white vinegar, organic ground mustard seed, salt, organic onion powder, organic garlic powder, organic white pepper, xanthan gum), hard cooked eggs, shredded four cheese blend (monterey jack and quesadilla cheese [pasteurized milk, cheese culture, salt, enzymes], asadero and cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annato {vegetable color}], potato starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), dried cranberries, almonds.