Declared allergens
This product declares Celery, Dairy, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Spreadable new york cheddar cheese
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Celery
- Dairy
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Ny cheddar cheese53.6%No flag
- Soured milk28%No flag
- Cream cheese23.2%No flag
- Soured milk11.6%No flag
- Carob bean and xanthan and guar gums10.2%No flag
- Wing sauce2.9%No flag
- Butter natural flavouring<0.1%No flag
- Xanthan gum · E415<0.1%No flag
- Citric acid · E330<0.1%No flag
- Chicken broth0.7%No flag
- Hydrolysed corn proteinNo flag
- Natural flavouringNo flag
- Lactic acid · E270No flag
- Disodium inosinate · E631No flag
- GuanylateNo flag
- Caramel color · E150aNo flag
- Blue cheese dressing0.4%No flag
- Soured milk<0.1%No flag
- Monosodium glutamate · E621<0.1%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Dehydrated onion<0.1%No flag
- Artificial flavouringNo flag
- Less than 2% ofNo flag
- Natural flavouringNo flag
- Guar gum · E412No flag
- Potassium sorbate to retard mold0.2%No flag
- Guar gum · E412<0.1%No flag
- Locust bean gum · E410<0.1%No flag
- E339ii<0.1%No flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sodium phosphates (E339)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Ny cheddar cheese (cultured milk, salt, enzymes), cream cheese (cultured milk, salt, carob bean and/or xanthan and/or guar gums), water, whey, wing sauce (cayenne peppers, distilled vinegar, salt, canola oil, natural butter flavor, xanthan gum, garlic, citric acid), milk fat, chicken bouillon (salt, sugar and dextrose, hydrolyzed corn protein, natural flavor (autolyzed yeast extract, salt, sugar, whey, lactic acid), chicken fat, disodium inosinate and guanylate, chicken powder, caramel color, parsley, turmeric, onion, celery, garlic), blue cheese dressing (dried blue cheese (cultured milk, salt, enzymes), salt, monosodium glutamate, modified food starch, dried onion, spices, dried garlic, artificial flavor, less than 2% of: natural flavor (soy), calcium stearate, guar gum), potassium sorbate to retard mold, guar gum and/or locust bean gum, salt, disodium phosphate, cayenne pepper.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
3 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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