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Cookies & Creme
Spring!Desserts · 0077567028747

Cookies & Creme

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Ammonia caramel).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 6 May 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Skimmed milk53.6%No flag
  • Oreo crunch23.2%No flag
  • Flour11.6%No flag›
  • Wheat flour5.8%No flag›
  • Niacin · E3752.9%No flag
  • Reduced iron1.5%No flag›
  • Thiamin mononitrate0.7%No flag›
  • Thiamin0.7%No flag›
  • Riboflavin · E1010.4%No flag
  • Folic acid0.4%No flag›
  • Sugar5.8%No flag›
  • Palm2.9%No flag
  • Canola oil1.5%No flag›
  • Cocoa0.7%No flag›
  • High fructose corn syrup0.4%No flag›
  • Raising agent0.2%No flag
  • E500ii<0.1%No flag
  • Calcium phosphate · E341<0.1%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Corn starch<0.1%No flag›
  • Salt<0.1%No flag›
  • Soya lecithin<0.1%No flag›
  • Vanillin<0.1%No flag›
  • Artificial flavouringNo flag
  • ChocolateNo flag›
  • Milk chocolate coating11.6%No flag
  • Soya oil5.8%No flag›
  • Sugar2.9%No flag›
  • Coconut oil1.5%No flag›
  • Chocolate0.7%No flag›
  • Milk0.4%No flag›
  • Whey0.2%No flag›
  • Cocoa<0.1%No flag›
  • Soya lecithin<0.1%No flag›
  • Salt<0.1%No flag›
  • Artificial flavouring<0.1%No flag
  • Sugar5.8%No flag›
  • Corn syrup2.9%No flag›
  • Oreo cookie pieces1.5%No flag
  • Flour0.7%No flag›
  • Wheat flour0.4%No flag›
  • Niacin · E3750.2%No flag
  • Reduced iron<0.1%No flag›
  • Thiamin mononitrate<0.1%No flag›
  • Thiamin<0.1%No flag›
  • Riboflavin · E101<0.1%No flag
  • Folic acid<0.1%No flag›
  • Sugar0.4%No flag›
  • Palm0.2%No flag
  • Canola oil<0.1%No flag›
  • Cocoa<0.1%No flag›
  • High fructose corn syrup<0.1%No flag›
  • Raising agent<0.1%No flag
  • E500iiNo flag
  • Calcium phosphate · E341Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • SaltNo flag›
  • Soya lecithinNo flag›
  • ChocolateNo flag›
  • Artificial flavouringNo flag
  • Coconut oil0.7%No flag›
  • Less than 2% of0.4%No flag
  • Whey0.4%No flag›
  • Mono- and diglycerides · E4710.2%No flag
  • Guar gum · E412<0.1%No flag
  • Locust bean gum · E410<0.1%No flag
  • Natural and artificial flavouring<0.1%No flag
  • Caramel color · E150a<0.1%No flag
  • Retinyl palmitate<0.1%No flag›
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Nonfat milk, oreo crunch {unbleached enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], sugar, palm and/or canola oil, cocoa (processed with alkali), high fructose corn syrup, leavening (baking soda and/or calcium phosphate), cornstarch, salt, soy lecithin,vanillin - an artificial flavor, chocolate}, milk chocolate flavored coating [soybean oil, sugar, coconut oil, chocolate (processed with alkali), milk, whey, cocoa (processed with alkali), soy lecithin, salt, artificial flavor], sugar, corn syrup, oreo cookie pieces {unbleached enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], sugar, palm and/or canola oil, cocoa (processed with alkali), high fructose corn syrup, leavening (baking soda and/or calcium phosphate), salt, soy lecithin, chocolate, artificial flavor}, coconut oil, less than 2% of: whey, mono and diglycerides, guar gum, locust bean gum, natural and artificial flavor, caramel color, vitamin a palmitate.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 6 May 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 3 low

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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