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  3. Schoko bananen
Schoko bananen
St. Alpine·Snacks · 20065102

Schoko bananen

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Sugar50%—›
  • Glucose syrup25%—›
  • Water12.5%—›
  • Cocoa paste6.3%—
  • Banana6%—›
  • Cocoa butter0.1%—›
  • Humectant<0.1%—
  • E420<0.1%—
  • Gelling agent<0.1%—
  • E406<0.1%—
  • E406<0.1%—
  • E428—
  • Acid—›
  • E330—
  • Emulsifier—
  • Soya lecithin—›
  • Natural flavouring—
  • Colour—
  • E100—
  • Cocoa—›
Show original label text

Sucre, sirop de glucose, eau, pâte de cacao, purée de banane 6%, beurre de cacao, humectant:sorbitols; gélifiant : agar - agar; gélatine, acidifiant : acide citrique ; émulsifiant: lécithines de soja ; arôme naturel, colorant: curcumine. Cacao: 50% minimum dans le chocolat.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02CORN SYRUPCompoundNot assessed
  3. 03AQUAHydrationNot assessed
  4. 04BANANACompoundNot assessed
  5. 05COCOA BUTTERCompoundNot assessed
  6. 06ACONITIC ACID, (E)-ActiveNot assessed

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Ingredient content

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