Declared allergens
This product declares Egg, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Cole Slaw
Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.
- Critical
Allergens
- Egg
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
4 additives on this label are on our additives-of-concern list.
TartrazineHigh concernSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Brilliant blue FCFModerate concernSynthetic dye; allergic-type reactions reported in sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic dye; allergic-type reactions reported in sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium hydrogen sulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Mayonnaise22%No flag
- Calcium disodium edta to protect flavor0.2%No flag
- Distilled white vinegar12%No flag
- Acidity12%No flag
- Tarragon vinegar3.3%No flag
- Reduced with water to 5% acidity1.7%No flag
- Tarragon flavouring0.8%No flag
- Dehydrated onions1.7%No flag
- Lemon juice from concentrate0.4%No flag
- Concentrated lemon juice0.2%No flag
- Sodium bisulfite · E2220.2%Moderate
Sulphite; asthma/allergic-type reactions.
- Preservative0.2%No flag
- Sodium benzoate · E2110.1%Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Preservative0.1%No flag
- Yellow #5 · E102<0.1%High
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Xanthan gum · E4150.2%No flag
- Sodium benzoate · E2110.2%Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Potassium sorbate · E202<0.1%No flag
- Preservative<0.1%No flag
- Ascorbic acid · E300<0.1%No flag
- Citric acid · E330<0.1%No flag
- Sodium erythorbate · E316<0.1%No flag
- Green food colorNo flag
- Propylene glycol · E490No flag
- Fd&c yellow #5 · E102High
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Fd&c blue#1 · E133Moderate
Synthetic dye; allergic-type reactions reported in sensitive individuals.
Show original label text
Cabbage, mayonnaise (soybean oil, eggs, water, distilled vinegar, high fructose corn syrup, salt, spice, calcium disodium edta to protect flavor), sugar, carrots, distilled white vinegar (12% acidity), tarragon vinegar (reduced with water to 5% acidity, distilled vinegar and tarragon flavoring), dehydrated onions, lemon juice (lemon juice from concentrate, [water, concentrated lemon juice], sodium bisulfite [preservative], sodium benzoate [preservative] and lemon oil, yellow #5), salt, xanthan gum, sodium benzoate & potassium sorbate (preservatives), ascorbic acid, citric acid, sodium erythorbate, onion powder, green food color (water, propylene glycol, fd&c yellow #5, fd&c blue#1).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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