Declared allergens
This product declares Gluten, Mustard, Soy.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Côtes de dos de porc
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pork back ribs66%No flag
- Glucose-fructose2.8%No flag
- Tomato concentrate5.5%No flag
- Hydrolyzed corn0.8%No flag
- Wheat proteins0.8%No flag
- Mustard0.8%No flag
- Caramel · E1500.8%No flag
- Natural smoke flavouring0.8%No flag
- Malic acid · E2960.8%No flag
- Citric acid · E3300.8%No flag
- Paprika extract · E160c0.8%No flag
- Natural flavouring0.8%No flag
- Val nut pour per 1 calo lipide0.8%No flag
- Sature tran glucid fibres sucres protéine choleste sodium potassium calcium 50.8%No flag
Show original label text
pork back ribs, sugars (glucose-fructose, sugar, molasses), water, tomato paste, vinegar, salt, modified corn starch, onion powder, hydrolyzed corn, soy and wheat proteins, mustard, garlic powder, caramel, natural smoke flavour, spices, malic acid, citric acid, paprika extract, natural flavours. contains: soy, wheat, mustard. val nut pour per 1 calo lipide: sature tran glucid fibres sucres protéine choleste sodium potassium calcium 5
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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