Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 3 May 2025
Baked Parmesan With Rosemary Cheese Snacks, Parmesan With Rosemary
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 3 May 2025
Ingredients
- Parmigiano reggiano55%No flag
- Pasteurized semi skimmed milk28.8%No flag
- Lactic ferments13.1%No flag
- Fortified wheat flour22.5%No flag
- Niacin · E3755.6%No flag
- Riboflavin · E1010.7%No flag
- Dried Rosemary0.7%No flag
- Rosemary Extract · E3920.2%No flag
- Antioxidant0.2%No flag
- And Ascorbic Acid · E3000.2%No flag
- Antioxidant0.2%No flag
Show original label text
Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Starch, Sunflower Oil, Soy Lecithin, Sea Salt, Dried Rosemary, Malted Barley Flour, Rosemary Extract (Antioxidant), And Ascorbic Acid (Antioxidant).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 10 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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