Declared allergens
This product declares Celery, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Buffalo Style Chicken Salad
Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.
- Critical
Allergens
- Celery
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
5 additives on this label are on our additives-of-concern list.
Sunset yellow FCFHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Southampton Six colour; hyperactivity/attention concern in children.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Allura red ACHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Southampton Six colour; hyperactivity/attention concern in children.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- White meat chicken52%No flag
- Mayonnaise24%No flag
- Calcium disodium edta · E3850.2%No flag
- Aged cayenne red peppers6%No flag
- Natural flavouring0.4%No flag
- Breadcrumbs3%No flag
- Mixed condiments1.5%No flag
- White distilled vinegar0.4%No flag
- White distilled vinegar0.2%No flag
- Monosodium glutamate · E6210.2%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Cayenne pepper sauce powder<0.1%No flag
- Natural flavouring<0.1%No flag
- Butter natural flavouring<0.1%No flag
- Butter natural flavouring<0.1%No flag
- Derived from milk<0.1%No flag
- Annatto · E160bNo flag
- ColourNo flag
- Citric acid · E330No flag
- E341iiiNo flag
- Fd&c yellow #6 lakeNo flag
- Disodium guanylate · E627Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinate · E631Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Fd&c red 40 lakeNo flag
- Natural flavor) glucono-delta-lactoneNo flag
- Sunset yellow FCF (E110)High
Southampton Six colour; hyperactivity/attention concern in children.
- Allura red AC (E129)High
Southampton Six colour; hyperactivity/attention concern in children.
Show original label text
White meat chicken, mayonnaise (soybean oil, water, corn syrup, egg yolks, distilled vinegar, salt, spice, calcium disodium edta), hot sauce (aged cayenne red peppers, distilled vinegar, water, salt, natural flavor, garlic powder), celery, bread crumbs (bleached wheat flour, dextrose, salt, yeast), seasoning blend (salt, white distilled vinegar powder (maltodextrin, white distilled vinegar), monosodium glutamate, cayenne pepper sauce powder ((aged cayenne peppers, distilled vinegar, salt, garlic powder), maltodextrin, natural flavor), natural butter flavor (maltodextrin, natural butter flavor (derived from milk), annatto and turmeric (color)), onion powder, spice, citric acid, hydrolyzed corn gluten, garlic powder, corn starch, maltodextrin, tricalcium phosphate, corn oil, fd&c yellow #6 lake, disodium guanylate, disodium inosinate, fd&c red 40 lake, natural flavor) glucono-delta-lactone.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- MaltodextrinModerate concern
- GarlicLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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