Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 30 Apr 2020
Gingerbread Iced Classic Cookies
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Carboxymethyl cellulose (CMC)).
- Moderate
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 30 Apr 2020
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Enfiched flour24.3%No flag
- Niacin · E3753%No flag
- Riboflavin · E1010.2%No flag
- Contains 2% and less0.8%No flag
- Glycerin · E4220.4%No flag
- Natural and artificial flavouring<0.1%No flag
- Mono- % and digi cerides<0.1%No flag
- Agar · E406<0.1%No flag
- E500iiNo flag
- Titanium dioxide colorNo flag
- Potasium sorbateNo flag
- To retain freshnessNo flag
- Locust bean gum · E410No flag
- Citric acid · E330No flag
- Sodium aluminum % phosphate · E541No flag
- Propylene glycol monoesterNo flag
- Cellulose gum · E466Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Sodium stearoyl lactylate · E481No flag
- Superior cake productsNo flag
- IncNo flag
- 0155oNo flag
Show original label text
sugar, enfiched flour (wheat flour, malted barley flour, niacin, ferrous sulfate or reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, molasses, egg, water, contains 2% or less: corn syrup, glycerin, rice starch, natural and artificial flavor, inulin, mono % and digi cerides, agar, salt, baking soda, titanium dioxide color), potasium sorbate (to retain freshness), locust bean gum, soy lecithin, ginger, %: cinnamon, citric acid, modified cornstarch, whey, soybean oil, wheat gluten, sodium aluminum % phosphate, propylene glycol monoester, wheat starch, cellulose gum, sodium stearoyl lactylate, contains: egg, milk, soy, wheat, superior cake products, inc, 0155o
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- WaterLow concern
- Rice StarchLow concern
8 of 14 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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