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Stater Bros.Stater Bros.Desserts · 0074175854744

Double fudge brownie easy churned light ice cream, double fudge brownie

Greenveil's read: consider avoiding. Food health critical · 6 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 10 Feb 2022

Ingredients

  • Milkfat52.9%No flag
  • Skimmed milk23.5%No flag
  • Sugar10%No flag
  • Corn syrup6.8%No flag
  • Chocolate fudge3.4%No flag
  • E965ii1.7%No flag
  • Skimmed milk0.8%No flag
  • Cocoa0.4%No flag
  • Water0.2%No flag
  • Food starch-modified0.1%No flag
  • Corn0.1%No flag
  • Natural flavouring<0.1%No flag
  • Salt<0.1%No flag
  • Potassium sorbate · E202<0.1%No flag
  • Preservative<0.1%No flag
  • Brownie pieces1.7%No flag
  • Margarine0.8%No flag
  • Palm oil0.4%No flag
  • Soya oil0.2%No flag
  • Salt0.1%No flag
  • Mono- and diglycerides · E471<0.1%No flag
  • Artificial flavouring<0.1%No flag
  • Annatto · E160b<0.1%Low

    Natural colour; occasional allergic/intolerance reactions.

  • Colour<0.1%No flag
  • Calcium disodium edta · E385No flag
  • PreservativeNo flag
  • Retinyl palmitateNo flag
  • Sugar0.4%No flag
  • Fortified wheat flour0.2%No flag
  • Wheat flour0.1%No flag
  • Thiamin mononitrate<0.1%No flag
  • Niacin · E375<0.1%No flag
  • Riboflavin · E101<0.1%No flag
  • Reduced ironNo flag
  • Folic acidNo flag
  • Fructose0.1%No flag
  • Eggs<0.1%No flag
  • Cocoa processed with alkali<0.1%No flag
  • Water<0.1%No flag
  • Brown sugarNo flag
  • Natural cocoaNo flag
  • Wheat flourNo flag
  • Baking powderNo flag
  • Sodium acid pyrophosphate · E450iNo flag
  • E500iiNo flag
  • Corn starchNo flag
  • Monocalcium phosphate · E341iNo flag
  • Glycerine · E422No flag
  • Icing sugarNo flag
  • SugarNo flag
  • Corn starchNo flag
  • Natural flavouringNo flag
  • Potassium sorbate · E202No flag
  • PreservativeNo flag
  • SaltNo flag
  • Cocoa0.8%No flag
  • Contains less than 2% of whey protein isolate0.4%No flag
  • Tapioca starch0.2%No flag
  • Guar gum · E4120.1%No flag
  • Mono- and diglycerides · E471<0.1%No flag
  • Tara gum · E417<0.1%No flag
  • Cellulose gum · E466<0.1%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Polysorbate 80 · E433Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Xanthan gum · E415No flag
  • Carrageenan · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Retinyl palmitateNo flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Milkfat and nonfat milk, sugar, corn syrup, chocolate fudge [maltitol syrup, skim milk, cocoa (processed with alkali), water, food starch-modified (corn), natural flavor, salt, potassium sorbate (preservative)], brownie pieces {margarine [palm oil, soybean oil, salt, mono and diglycerides, artificial flavor, annatto (color), calcium disodium edta (preservative), vitamin a palmitate], sugar, enriched wheat flour (wheat flour, thiamine mononitrate, niacin, riboflavin, reduced iron, folic acid), fructose, pasteurized eggs, cocoa processed with alkali, water, brown sugar, natural cocoa, unenriched wheat flour, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), glycerine, powdered sugar (sugar, cornstarch), natural flavor, potassium sorbate (preservative), salt}, cocoa (processed with alkali), contains less than 2% of whey protein isolate, tapioca starch, guar gum, mono and diglycerides, tara gum, cellulose gum, polysorbate 80, xanthan gum, carrageenan, vitamin a palmitate.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 10 Feb 2022

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 5 not assessed

5 of 6 ingredients not yet assessed · Show all

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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