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Frozen Foods · 0014500015174

Steamfresh chef's favorites

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Brussels sprouts52.8%—
  • Cheese bacon sauce23.6%—
  • Water11.8%—›
  • Cheddar cheese5.9%—
  • Pasteurised whole milk3%—
  • Lactic ferments1.5%—
  • Salt0.2%—›
  • Enzyme0.2%—›
  • Annatto color1%—›
  • Light cream blend3%—
  • Cream1.5%—›
  • Skimmed milk0.7%—
  • Skimmed milk powder0.7%—
  • Parmigiano reggiano1.5%—
  • Pasteurized semi skimmed milk0.7%—
  • Lactic ferments0.4%—
  • Salt0.2%—›
  • Enzyme0.2%—›
  • Modified food starch0.7%—›
  • Cooked bacon bits0.4%—
  • Cured with0.2%—
  • Water0.2%—›
  • Salt<0.1%—›
  • E339<0.1%—
  • E316<0.1%—
  • E250<0.1%⚠ High
  • May contain up to 2% and less of—
  • Sugar—›
  • Brown sugar—›
  • Smoke flavouring—
  • Natural bacon flavor0.2%—
  • Maltodextrin<0.1%—›
  • Corn<0.1%—›
  • Sunflower oil<0.1%—›
  • Natural flavouring<0.1%—
  • Modified food starch<0.1%—›
  • Salt—›
  • Natural cheddar flavouring—
  • Natural flavouring—
  • Lactose—›
  • Whey powder—
  • Autolyzed yeast extract—›
  • Salt—›
  • Maltodextrin—›
  • Corn—›
  • Cheddar cheese—
  • Cultured pasteurized milk—
  • Salt—›
  • Enzyme—›
  • Buttermilk—›
  • E415—
  • E160b—
  • Colour—
  • Butter natural flavouring—
  • Natural flavouring—
  • Coconut oil—›
Show original label text

Brussels sprouts, cheese bacon sauce (water, cheddar cheese (pasteurized whole milk, cheese cultures, salt, enzymes, annatto color), light cream blend (cream, skim milk, nonfat milk powder), parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), modified food starch, cooked bacon bits (cured with: water, salt, sodium phosphates, sodium erythorbate, sodium nitrite, may contain up to 2% or less of: sugar, brown sugar, smoke flavor), natural bacon flavor (maltodextrin [corn], sunflower oil, natural flavor, modified food starch, salt, natural cheddar flavor (natural flavors, lactose, whey powder, autolyzed yeast extract, salt, maltodextrin (corn), dehydrated cheddar cheese (cultured pasteurized milk, salt, enzymes), buttermilk powder), xanthan gum, annatto extract (color), natural butter flavor (natural flavor, coconut oil)).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  3. 03MALTODEXTRINCompoundNot assessed
  4. 04SUNFLOWER OILCompoundNot assessed
  5. 05SALTCompoundNot assessed

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