Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 27 May 2025
Bayerske Pølser
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
- Critical
Allergens
- Soy
Declared on pack via Open Food Facts · updated 27 May 2025
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- 130817 OPE BAYERSKE PØLSER Kogt og røget pølse Ingredienser67%No flag
- Grisekød67%No flag
- Spæk7.9%No flag
- Ærtemel1%No flag
- Svær0.2%No flag
- Stabiliser<0.1%No flag
- E451<0.1%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Hydrolysed soy protein<0.1%No flag
- Herb extractNo flag
- AntioxidantNo flag
- E301No flag
- PreservativeNo flag
- E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- LammetarmNo flag
- Næring Energi FedtNo flag
- Heraf KulhydraNo flag
- Heraf s Protein Pakket i beskyttende atmosfæreNo flag
- Opbevares ved højst 5°CNo flag
- Holdbarhed efter åbningNo flag
- 5 dageNo flag
- Nettova DE NI 17568 Danish CNo flag
Show original label text
130817 OPE BAYERSKE PØLSER Kogt og røget pølse Ingredienser: Grisekød (67%), vand, spæk, sojaprotein, kartoffelstivelse, ærtemel, salt, svær, løg, stabilisator (E 451), krydderier, hydrolyseret sojaprotein, druesukker, krydderiekstrakter, antioxidant (E 301), konserveringsmiddel (E 250), lammetarm, Næring Energi Fedt - heraf Kulhydra - heraf s Protein Pakket i beskyttende atmosfære, Opbevares ved højst 5°C, Holdbarhed efter åbning: 5 dage, Nettova DE NI 17568 Danish C
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Potato StarchLow concern
- SaltLow concern
3 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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