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- Fortified wheat flour53.1%—
- E37523.4%—
- Reduced Iron11.7%—›
- Thiamin mononitrate5.9%—›
- E1012.9%—
- Folic Acid1.5%—›
- Barley malt flour0.7%—›
- Canola Oil0.4%—›
- Butter0.2%—›
- Corn Maltodextrin<0.1%—
- E414<0.1%—
- Malt<0.1%—›
- Tapioca Dextrin<0.1%—
- Agave Syrup—›
- Malt Extract—›
- Sea Salt—›
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Enriched Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Canola Oil, Vegan Butter, Corn Maltodextrin, Gum Acacia, Malt, Tapioca Dextrin, Agave Syrup, Malt Extract, Sea Salt
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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