Declared allergens
This product declares Egg, Mustard.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Pâté au jambon au sel de Guérande
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Mustard
Declared on pack via Open Food Facts · updated 17 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pork meat91%No flag
- Dont 26% de jambon et 2% de Filets91%No flag
- Blanc d'œuf frais3.8%No flag
- Natural flavouring2.9%No flag
- Salt from guerande0.8%No flag
- MustardNo flag
- Gélatine · E428No flag
Show original label text
Viande de porc origine France 91% (dont 26% de jambon et 2% de Filets), blanc d'œuf frais, arômes naturels, fécule de pomme de terre, sel de Guerande 0,8%, moutarde, sel, gélatine, aromate, épice.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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