Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 12 Mar 2026
Bio Vollmilchjoghurt aus Heumilch g.t.S. - 250g - Mango | Curcuma
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 12 Mar 2026
Ingredients
- Mango-Curcumazubereitung20%No flag
- Mango puree10%No flag
- ن.6%No flag
- Verdickungsmittel:<0.1%No flag
- Carob seed flour1.6%No flag
Show original label text
Joghurt* 80%, Mango-Curcumazubereitung 20% (Mangopüree* 10%,  Rübenzucker*, Curcuma* 0,04%, Maisstärke*, Verdickungsmittel: Johannisbrotkernmehl*). Glutenfrei.*aus biologischer Landwirtschaft.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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