Declared allergens
This product declares Mustard.
Declared on pack via Open Food Facts · updated 19 Apr 2025
Original Smoked Hickory All-American Sauce, Original Smoked Hickory
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Ammonia caramel).
- High
Allergens
- Mustard
Declared on pack via Open Food Facts · updated 19 Apr 2025
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Ketchup52.1%No flag
- Tomatoes From Concentrate26.4%No flag
- Natural flavouring1.6%No flag
- Unsulfured Molasses24%No flag
- Light Corn Syrup3%No flag
- Worcestershire Sauce0.7%No flag
- Caramel Color · E150a<0.1%No flag
- Propylene Glycol · E490<0.1%No flag
- Hydrolysed vegetable protein<0.1%No flag
- Hydrolyzed SoyproteinNo flag
- Caramel Color · E150aNo flag
- Potassium Sorbate · E202No flag
- As A PreservativeNo flag
- Zanthum GumNo flag
- Artificial flavouringNo flag
- Bell pepperNo flag
- Liquid SmokeNo flag
- Aged Cayenne Red PeppersNo flag
- MustardNo flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
Ketchup (Tomatoes From Concentrate, High Fructose Corn Syrup, Vinegar, Corn Syrup, Spices And Natural Flavors), Unsulfured Molasses, Water, Cider Vinegar, Light Corn Syrup (Corn Syrup, Salt, Vanilla Extract), Onions, Worcestershire Sauce (Water, Salt, Vinegar, Caramel Color, Propylene Glycol, Hydrolyzed Vegetable Protein (Hydrolyzed Soyprotein, Caramel Color, Palm And/Or Sunflower Oil) Garlic, Potassium Sorbate (As A Preservative), Zanthum Gum, Artificial Flavor, Capsicum), Liquid Smoke, Hot Sauce (Aged Cayenne Red Peppers, Vinegar, Water, Salt, Spices), Mustard, Green Peppers, Jalapeno Peppers, Spices.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
7 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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