Declared allergens
This product declares Mustard.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Pfeffer-Salami
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Mustard
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Salami98%No flag
- Pork meat49%No flag
- Flavouring3.1%No flag
- Antioxidant1.5%No flag
- Natriumascorbat · E3011.5%No flag
- Ascorbinsäure · E3000.8%No flag
- Colour0.4%No flag
- Echtes Karmin · E1200.4%No flag
- Preservative0.2%No flag
- Natriumnitrit · E2500.2%No flag
- Maturing ferments<0.1%No flag
- Smoke<0.1%No flag
- Pfeffer-Ummantelung2%No flag
- Speisegelatine · E428No flag
Show original label text
98 % Salami (Schweinefleisch, Speisesalz, Traubenzucker, Gewürze (Enthält Senfkörner gemahlen), Aromen, Antioxidationsmittel: Natriumascorbat, Ascorbinsäure; Farbstoff: Echtes Karmin; Konservierungsstoff: Natriumnitrit; Reifekulturen, Rauch), 2 % Pfeffer-Ummantelung (75 % schwarzer Pfeffer, Speisegelatine (Schwein).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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