Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Fasolka po bretońsku z dodatkiem kiełbasy
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- White beans23%No flag
- Vegetable4.5%No flag
- Tomato concentrate3%No flag
- Sausage2%No flag
- Pork meat1.1%No flag
- Beef meat0.5%No flag
- Condiment<0.1%No flag
- Flavour enhancerNo flag
- Glutaminian monosodowy · E621No flag
- PreservativeNo flag
- Azotyn sodu · E250No flag
- E14221%No flag
- Condiment0.6%No flag
- Hydrolysed soy protein0.6%No flag
Show original label text
Woda, fasola biała gotowana 23%, warzywa 4,5% (pietruszka, cebula), koncentrat pomidorowy 3%, kiełbasa 2% (mięso wieprzowe, mięso wołowe, woda, sól, przyprawy, izolat białka _sojowego_, skrobia ziemniaczana, wzmacniacz smaku - glutaminian monosodowy, substancja konserwująca - azotyn sodu), mąka _pszenna_, skrobia modyfikowana (E1422), cukier, sól, przyprawy, olej rzepakowy, hydrolizat białka _sojowego_, ocet.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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