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Chou cuisiné Express - Recette de la Mer au vin blanc et aux algues & échalotes
StoefflerPlant Based Foods And Beverages · 3180950063717

Chou cuisiné Express - Recette de la Mer au vin blanc et aux algues & échalotes

Greenveil's read: looks good. Food health low.

Food health
Low
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 24 Mar 2026

Ingredients

  • Cabbage48.2%No flag
  • Water24.2%No flag
  • Onion15.8%No flag
  • White wine4%No flag
  • Duck fat2.5%No flag
  • Finegrained salt2.5%No flag
  • Shallot1%No flag
  • Algae<0.1%No flag
  • Spice<0.1%No flag
  • Antioxidant1.7%No flag
  • Vitamin C1.7%No flag
Show original label text

Chou, eau, oignons, vin blanc (4%), graisse de canard, sel fin, échalotes (1%), algues (0,04%), épices, antioxydant : acide ascorbique.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 5 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

10 items

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