Declared allergens
This product declares Fish, Mustard.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Peppadew Sriracha Bloody Mary Mixer
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Fish
- Mustard
Declared on pack via Open Food Facts · updated 23 Apr 2020
Ingredients
- Peppadew peppers22.7%No flag
- Citric acid · E3300.4%No flag
- Ascorbic acid · E3000.3%No flag
- Calcium chloride · E5090.2%No flag
- Tomato concentrate11.4%No flag
- Horseradish roots1.4%No flag
- Sriracha0.7%No flag
- Red chili pepper0.4%No flag
- Natural flavouring<0.1%No flag
- Worcestershire sauce0.4%No flag
- Natural flavouringNo flag
Show original label text
Water, peppadew peppers (peppers, water, sugar, vinegar, salt, citric acid, ascorbic acid, calcium chloride, cayenne), tomato paste, lime juice, horseradish (horseradish roots, vinegar, salt), brown sugar, sriracha (red chili, garlic, sugar, vinegar, salt, natural flavor), worcestershire sauce (distilled vinegar, molasses, water, sugar, onions, anchovies (fish), salt, garlic, cloves, tamarind extract, natural flavors, chili pepper extract), orange juice concentrate, salt, spices.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 7 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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