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Stonewall Kitchen, Stonewall Kitchen Ltd.Condiments · 0711381325582

Stonewall kitchen, mustard dip, horseradish bacon

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Mustard

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Honey54.5%No flag›
  • Dijon mustard22.7%No flag›
  • Vinegar11.4%No flag›
  • Water5.7%No flag›
  • Mustard seed2.8%No flag›
  • Salt1.3%No flag›
  • White wine0.8%No flag›
  • Citric acid · E3300.4%No flag
  • Tartaric acid · E3340.2%No flag
  • Spice0.2%No flag›
  • Pure cane sugar11.4%No flag›
  • Horseradish5.7%No flag›
  • Horseradish roots2.8%No flag
  • Vinegar1.4%No flag›
  • Salt1.4%No flag›
  • Bacon bits2.8%No flag
  • Bacon2.8%No flag
  • With water1.4%No flag›
  • Salt0.7%No flag›
  • Sodium erythorbate · E3160.4%No flag
  • Sodium nitrite · E2500.2%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • May also contain smoke flavoring<0.1%No flag
  • Sugar<0.1%No flag›
  • Dextrose<0.1%No flag›
  • Brown sugar<0.1%No flag›
  • Sodium phosphate · E339No flag
  • Potassium chloride · E508No flag
  • FlavouringNo flag
  • Natural flavouring1.4%No flag
  • Maltodextrin0.7%No flag›
  • Yeast extract0.4%No flag›
  • Salt0.2%No flag›
  • Natural flavouring0.2%No flag
  • Contains canola oil<0.1%No flag›
  • Sunflower oil<0.1%No flag›
  • Smoke<0.1%No flag
  • Natural flavouring0.7%No flag
  • Rendered bacon fat0.7%No flag
  • White vinegar0.4%No flag
  • Natural flavouring0.2%No flag
  • Mustard<0.1%No flag
  • Horseradish<0.1%No flag›
Show original label text

Honey, dijon mustard (vinegar, water, mustard seed, salt, white wine, citric acid, tartaric acid, spices), pure cane sugar, horseradish (horseradish roots, vinegar, salt), bacon bits (bacon [cured with water, salt, sodium erythorbate, sodium nitrite. may also contain smoke flavoring, sugar, dextrose, brown sugar, sodium phosphate, potassium chloride, flavoring]), natural flavor (maltodextrin, yeast extract, salt, natural flavor (contains canola oil, sunflower oil and smoke)), natural flavor ((contains canola oil, sunflower oil and smoke) and rendered bacon fat), white vinegar, natural flavor, mustard powder, horseradish powder.

Alerts

Declared allergens

This product declares Mustard.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 3 not assessed

3 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

11 items

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