Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 25 Apr 2025
Coconut Custard Pie
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 25 Apr 2025
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Water wheat flour52.5%No flag
- Skimmed milk3.6%No flag
- Whole milk0.9%No flag
- CONTAINS 1% and LESS0.2%No flag
- Graham flour0.2%No flag
- E500ii<0.1%No flag
- Mono- and DIGLYCERIDES · E471No flag
- Glucono delta lactone · E575No flag
- Xanthan gum · E415No flag
- Natural flavouringNo flag
- Potassium sorbate · E202No flag
- PreservativeNo flag
Show original label text
WATER WHEAT FLOUR, EGGS, SUGAR, PALM OIL, NONFAT MILK, COCONUT, WHOLE MILK, DEXTROSE, CONTAINS 1% OR LESS: GRAHAM FLOUR, MOLASSES, HONEY, SALT, BAKING SODA, FOOD STARCH MODIFIED, SOYBEAN OIL, MONO - AND DIGLYCERIDES, GLUCONO DELTA LACTONE, XANTHAN GUM, NATURAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
6 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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