# French bread pizzas - Stouffer's

URL: https://app.greenveil.ai/product/stouffer-s-french-bread-pizzas-0013800178565
Barcode: 0013800178565

> French bread pizzas by Stouffer's. Greenveil's read: consider avoiding (food-health band "critical"). 4 additives of concern. Assessed from 2 ingredients.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 4
- Flagged allergens: 0

## Ingredients

- Bread (50%)
- Fortified wheat flour (25%)
- Wheat flour (12.5%)
- Barley malt flour (6.25%)
- E375 (3.125%)
- Iron (1.5625%)
- Thiamin mononitrate (0.78125%)
- E101 (0.390625%)
- Folic acid (0.1953125%)
- Water (0.09765625%)
- Yeast (0.048828125%)
- Soya oil (0.0244140625%)
- Wheat gluten (0.01220703125%)
- Salt (0.006103515625%)
- Sugar (0.0030517578125%)
- E260 (0.00152587890625%)
- E270 (0.000762939453125%)
- E297 (0.0003814697265625%)
- E300 (0.00019073486328125%)
- Enzyme (0.000095367431640625%)
- E282 (0.0000476837158203125%) - rating band low
- Sauce (0.00002384185791015625%)
- Water (0.000011920928955078125%)
- Tomato concentrate (0.0000059604644775390625%)
- Sugar (0.0000029802322387695312%)
- Soya oil (0.0000014901161193847656%)
- And less of modified food starch (0.0000014901161193847656%)
- Garlic
- Salt
- Spice
- Salt
- Distilled vinegar
- Onion
- E508
- Cheddar cheese
- Lactic ferments
- Hickory smoke flavor
- Cheese mozzarella part skim
- Pasteurized semi skimmed milk
- Lactic ferments
- Salt
- Enzyme
- Cooked Italian sausage
- Pork
- Water
- Spice
- Salt
- Sugar
- Flavouring
- Pepperoni made with pork
- Chicken
- Beef
- Pork
- Chicken
- Beef
- Salt
- Contains 2% and less of spices
- Dextrose
- Pork stock
- Lactic acid starter culture
- E160c
- Flavouring
- E250 - rating band high
- E301
- Paprika
- Processed with natural smoke flavor
- E320 - rating band moderate
- E321 - rating band moderate
- E330
- Margarine
- Soya oil
- Water
- Mono
- Diglycerides
- And less of salt
- Natural flavouring
- Retinyl palmitate
- Cholecalciferol
- Green bell peppers
- Red bell peppers
- Mushrooms
- Water
- Salt
- Onions

_Assessed by Greenveil._