Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Kale & Quinoa Crush
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Mar 2026
Ingredients
- Chou frisé kale17%No flag
- Breadcrumbs15%No flag
- Spelt flour8.8%No flag
- Quinoa3.1%No flag
- Quinoa13%No flag
- Quinoa3.3%No flag
- Potato flakes3.9%No flag
- Iodised salt0.4%No flag
- Curry0.4%No flag
Show original label text
Chou frisé kale 17%, chapelure (farine d'épeautre (gluten), quinoa soufflé, huile de colza, sel, levure), quinoa pré-cuit 13% (eau, quinoa), eau, huiles végétales (huile de tournesol, huile de colza; en proportion variable) pommes de terre, carottes, oignons grillés (oignons, huile de colza), graines de soja, flocons de pomme de terre, farine de blé, sel, maltodextrine, épices, huile de colza, sauce soja (eau, sel, graines de soja, blé), sel iodé, curry, ail en poudre, gingembre en poudre, poivre noir.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 23 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
21 items
Your context
Recent scans
See allProducts you open appear here on this device.