# Stuffed crust 5 cheese pizza

URL: https://app.greenveil.ai/product/stuffed-crust-5-cheese-pizza-0688267527203
Barcode: 0688267527203
Category: Meals

> Stuffed crust 5 cheese pizza (Meals). Greenveil's read: consider avoiding (food-health band "critical"). Contains 3 declared allergens. 2 additives of concern. Assessed from 7 ingredients.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 2
- Declared allergens: 3

## Ingredients

- Crust (51.724137931034484%)
- E375 (24.137931034482758%)
- Reduced iron (12.06896551724138%)
- Thiamin mononitrate (6.03448275862069%)
- E101 (3.0172413793103487%)
- Folic acid (1.5086206896551744%)
- Enzyme (0.7543103448275872%)
- Water (0.3771551724137936%)
- Part-skim mozzarella cheese (0.1885775862068968%)
- Soya oil (0.09428879310344485%)
- Sugar (0.04714439655172242%)
- Yeast (0.02357219827585766%)
- Palm oil (0.01178609913792883%)
- Malt extract (0.005893049568967967%)
- Flour treatment agent (0.0029465247844839837%)
- Modified food starch (0.0014732623922384391%)
- Salt (0.0007366311961192196%)
- E500ii (0.0003683155980596098%)
- E541 (0.00018415779902625218%)
- E461 (0.00009207889951312609%)
- Toppings (0.000046039449756563045%)
- Tomato concentrate (0.000023019724878281522%)
- Coating (0.000011509862439140761%)
- Garlic (0.000005754931223123094%)
- Low moisture part-skim mozzarella cheese (0.000002877465611561547%)
- Cheddar cheese (0.0000014387328093334872%)
- Asiago cheese (7.193664046667436e-7%)
- Parmigiano reggiano (3.5968319878065813e-7%)
- Romano cheese made from cow's milk (3.5968319878065813e-7%)
- Diphosphates (E450) - rating band low

_Assessed by Greenveil._