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STUFFING MIX CHICKEN FLAVOR
4099100161892

STUFFING MIX CHICKEN FLAVOR

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Disodium guanylate).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Celery
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 25 May 2024

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Fortified wheat flour51.7%No flag
  • Wheat flour26.1%No flag›
  • Niacin · E37512.8%No flag
  • Reduced iron6.4%No flag›
  • Thiamin mononitrate3.2%No flag›
  • Riboflavin · E1011.6%No flag
  • Folic acid1.6%No flag›
  • High fructose corn syrup24.2%No flag›
  • Salt1.7%No flag›
  • Onions1.7%No flag›
  • Quot1.7%No flag
  • Vegetable fat1.7%No flag
  • Interesterified soybean oil0.9%No flag
  • Soya oil0.9%No flag›
  • Hydrolyzed corn gluten1.7%No flag›
  • Yeast1.7%No flag›
  • Sugar1.7%No flag›
  • Celery1.7%No flag›
  • Quot1.7%No flag
  • Grain vinegar1.7%No flag
  • Parsley1.7%No flag›
  • Quot1.7%No flag
  • Caramel · E1501.6%No flag
  • Colour1.6%No flag
  • Chicken fat0.8%No flag›
  • Onion0.4%No flag›
  • Soya lecithin0.2%No flag›
  • Maltodextrin0.1%No flag›
  • From corn0.1%No flag›
  • Corn starch<0.1%No flag›
  • Potassium chloride · E508<0.1%No flag
  • Disodium inosinate · E631<0.1%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disodium guanylate · E627Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • SpiceNo flag›
  • Turmeric extract · E100No flag
  • ColourNo flag
  • Natural flavouringNo flag
  • Including celeryNo flag›
  • Citric acid · E330No flag
  • Chicken brothNo flag
  • ChickenNo flag›
  • High oleicNo flag
Show original label text

enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), high fructose corn syrup, salt, onions,quot,, vegetable shortening (interesterified soybean oil, soybean oil), hydrolyzed corn gluten, yeast, sugar, celery,quot,, grain vinegar, parsley,quot,, caramel (color), chicken fat, onion powder, soy lecithin, maltodextrin (from corn), cornstarch, potassium chloride, disodium inosinate and disodium guanylate, spices, turmeric extract (color) natural flavors (including extractives of celery seed), citric acid, chicken broth, cooked chicken, *dried contains: soy, wheat, (high oleic

Alerts

Declared allergens

This product declares Celery, Gluten, Soy.

Declared on pack via Open Food Facts · updated 25 May 2024

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

6 low · 8 not assessed

8 of 14 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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