# Sucuk

URL: https://app.greenveil.ai/product/sucuk-4027394007114
Barcode: 4027394007114

> Sucuk. Greenveil has not yet assessed this product's safety signals. Contains 2 declared allergens.

## Verdict

- Greenveil verdict: **Not assessed**
- Health band: Not assessed
- Chemical concern: Not assessed

## Health

- Additives of concern: 0
- Declared allergens: 2

## Ingredients

- Beef (50.561797752808985%)
- Turkey (24.719101123595507%)
- Beef fat (12.359550561797754%)
- Beef connective tissue (6.17977528089888%)
- Paultry fat with n (3.08988764044944%)
- Turkey (1.5449438202247165%)
- Raea (0.7724719101123583%)
- Spices (0.38623595505617914%)
- Spice extracts (0.19311797752808957%)
- Maltodextrin (0.09655898876404478%)
- Colourn fio et beet powder (0.04827949438202239%)
- Stabiliser (0.02413974719101475%)
- E621 (0.012069873595507374%)
- Acidifier (0.006034936797753687%)
- Antioxidant (0.0030174683988803963%)
- Presas zative 250 (0.0015087341994401982%)
- Rin (0.0007543670997165464%)
- Turkish-style garlicsauságe isproduced from 28g beef (0.0003771835498582732%)
- Chick n (0.0001885917749291366%)
- 22 turkey (0.0000942958874645683%)
- Beef fat and 5g poultry fat with skin (0.00004714794373228415%)
- May contain traces of CELEAY SOYA (0.000023573971866142074%)
- Packad in a modifiedatmosphere (0.00001178698593662375%)
- SAUCISSEE LALE FAÇON TURQUE (0.000005893492968311875%)
- Vir de nuit (0.0000029467464841559377%)
- Vanda is dla de graisse de boeuf (0.0000014733732456306825%)
- Collagène de boeuf gralsse de volalle aver pe (7.366866228153413e-7%)
- Sel (3.6834330785495695e-7%)
- Éplces (1.8417165392747847e-7%)
- Extralts d'épices (9.208582696373924e-8%)
- Maltodextrin (4.604291348186962e-8%)
- Colorant (2.302145674093481e-8%)
- E621 (1.1510728370467405e-8%)
- Addfiant (5.755367737947381e-9%)
- 330 (2.8776838689736906e-9%)
- Antiorydant (1.4388419344868453e-9%)
- E301
- De viardle de dinde
- Ae graisse de beeufet Sqd graisse de volaille avec peau
- RST TURKSESTUL
- Turkey
- Chicken
- Chicken
- Turkey
- Rundve
- Stabiliser
- Chicken
- W från nötkött
- Bindväv från nötkött
- Fett från fjäderfä med hud
- Bordssalt
- Kryddor
- AN e450
- Smakförstärkare
- Acidifier
- E330
- Antioxidant
- Konserveringsmedel e250
- Mognadske kor
- Tere nötkreatur och 5 g fett från fjäderfä med hud
- Kylling kalkun
- Oksebindevæy
- Fjerkaærsfedt og skind
- Kakutog kyling
- 0ordsa Rødbedepulver
- Stabiliser
- Aromaforstaærker
- E621
- Surhedsregulator
- Antioxidant
- Konserveringstniddet
- Bodhingeklrur
- 100plyriäsk hyidlagspølse er fremstillet af 28goksek 22gkylling
- Kalkun
- Oksefedt og 5g fjerkraesfedt med skind
- Kanindeholde stoo oiRIat Sa بق الثو عني الطريقة التركية
- مع الديك الرومي
- والشا اا ا العم الديك الرومي
- شحم الدجاج
- نسيج لحم البقر
- شخم الدراجن مع الجد
- الديك الززمي والنجاج
- KMOFLOOKic Qevegeke imet huld
- Salt
- Ydderiekstrakter
- Maltodem
- معبا في جو معدل
- إبيك رومي ودجاج
- قد يحتوي على آثار من الگرگن في القا ت مدرية (1.4388490399142029e-9%)

_Assessed by Greenveil._