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Snacks · 0014821581532

Sugar free mini lemon bundt cake

Greenveil's read: consider avoiding. Food health critical · 6 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

6 additives on this label are on our additives-of-concern list.

  1. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. SucraloseModerate concernSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  6. Acesulfame KMinor concernSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Maltitol · E96551.7%No flag
  • E420ii24.2%No flag
  • Eggs12.1%No flag›
  • Fortified wheat flour6%No flag
  • Wheat flour3%No flag›
  • Niacin · E3751.5%No flag
  • Reduced iron0.8%No flag›
  • Thiamin mononitrate0.4%No flag›
  • Riboflavin · E1010.2%No flag
  • Folic acid0.2%No flag›
  • Water3%No flag›
  • Wheat flour1.5%No flag›
  • Soya oil0.8%No flag›
  • Egg white0.4%No flag›
  • Maltodextrin0.2%No flag›
  • Food starch-modified<0.1%No flag›
  • Lemon puree<0.1%No flag
  • Concentrated lemon juice<0.1%No flag
  • Water<0.1%No flag›
  • Lemon cellsNo flag
  • Lemon peelNo flag›
  • And lemon oilNo flag›
  • Fat<0.1%No flag
  • Soya oil<0.1%No flag›
  • Glyceryl-lacto esters of fatty acidsNo flag›
  • Vegetable mono- and diglyceridesNo flag
  • Tbhq added to protect flavorNo flag
  • E500ii<0.1%No flag
  • Raising agent<0.1%No flag
  • Sodium acid pyrophosphate · E450iNo flag
  • Raising agentNo flag
  • Lemon emulsionNo flag
  • SaltNo flag›
  • Natural flavouringNo flag
  • Natural and artificial flavouringNo flag
  • Glucono-delta-lactone · E575No flag
  • PreservativeNo flag
  • Monocalcium phosphate · E341iNo flag
  • Raising agentNo flag
  • EmulsifierNo flag
  • Distilled propylene glycol monoesterNo flag
  • Distilled monoglyceridesNo flag
  • Sodium steroyl lactylateNo flag
  • Silicon dioxide · E551No flag
  • Citric acid · E330No flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • PreservativeNo flag
  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • PreservativeNo flag
  • Sorbic acid · E200No flag
  • PreservativeNo flag
  • Soya lecithinNo flag›
  • Xanthan gum · E415No flag
  • Guar gum · E412No flag
  • Acesulfame potassium · E950Low

    Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

  • Sucralose · E955Moderate

    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.

  • Turmeric color · E100No flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Maltitol* and sorbitol* syrup, eggs, bleached enriched wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, wheat flour, soybean oil, egg whites, maltodextrin, food starch-modified, lemon puree (lemon juice concentrate, water, lemon pulp cells, lemon peel, and lemon oil), liquid shortening (soybean oil, glyceryl-lacto esters of fatty acids, vegetable mono & diglycerides, tbhq added to protect flavor), sodium bicarbonate (leavening), sodium acid pyrophosphate (leavening), lemon emulsion, salt, natural flavor, natural and artificial flavor, glucono-delta-lactone (preservative), monocalcium phosphate (leavening), emulsifier (distilled propylene glycol monoester, distilled monoglycerides, sodium steroyl lactylate, silicon dioxide, citric acid), calcium propionate (preservative), sodium benzoate (preservative), sorbic acid (preservative), soy lecithin, xanthan gum, guar gum, acesulfame potassium, sucralose, turmeric color.

Alerts

Declared allergens

This product declares Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 moderate · 6 not assessed

6 of 9 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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