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Sultana Crunchers Hartig Kaas & Tomaat
SultanaSnacks · 8710412974012

Sultana Crunchers Hartig Kaas & Tomaat

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium phosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 25 Mar 2026

Ingredients

  • Wheat flour43.2%No flag
  • Vegetable oil22.4%No flag
  • Sucr15.8%No flag
  • Milk proteins10.6%No flag
  • Soya lecithin5.3%No flag
  • Grains de riz soufflés2.6%No flag
  • Puffed rice1.6%No flag
  • Cane sugar0.5%No flag
  • Glute malt d'orge0.2%No flag
  • Salt0.2%No flag
  • Cheese<0.1%No flag
  • TomatoNo flag
  • Lactose and milk proteinsNo flag
  • SodiumNo flag
  • Phosphate disodique · E339Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E503iiNo flag
  • Glucose syrupNo flag
  • SaltNo flag
  • Composants du laitNo flag
  • Lait graines de pavotNo flag
  • Potato flakesNo flag
  • YeastNo flag
  • FiberNo flag
  • DextroseNo flag
  • Correcteurs d'acidité r itS COQUeNo flag
  • ?u et se sameNo flag
Show original label text

farine de froment, huile végétale (tournesol), sucr et protéines de lait, lécithine de soja), grains de riz soufflés (flocons de riz soufflés, sucre de canne, glute malt d'orge, sel), fromage en poudre 2,6%, tomates séchées 2,5%, lactose et protéines de lait, poudre sodium, phosphate disodique, bicarbonate d'ammonium), sirop de glucose, sel, composants du lait (lait graines de pavot, flocons de pommes de terre, levure, fibres alimentaires, dextrose, correcteurs d'acidité r itS COQUe, ?u et se same,

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 24 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

22 items

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