Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Garlic Knots, Garlic
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Knot51.9%No flag
- Fortified wheat flour26.9%No flag
- Ascorbic Acid Added As A Dough Conditioner24.1%No flag
- Niacin · E37512%No flag
- Riboflavin · E1011.5%No flag
- Contains 2% and Less Of<0.1%No flag
- Mono- and Diglycerides · E471No flag
- Microbial coagulating enzymeNo flag
- SpreadNo flag
- Contains 2% and Less OfNo flag
- Vegetable MonoglyceridesNo flag
- Natural flavouringNo flag
- Citric Acid · E330No flag
- PreservativeNo flag
- E160aiNo flag
- ColourNo flag
Show original label text
Knot: Enriched Wheat Flour (Flour, Ascorbic Acid Added As A Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Sugar, Contains 2% Or Less Of: Soybean Oil, Yeast, Salt, Whey, Mono - And Diglycerides, Sunflower Oil, Microbial Enzymes. Spread: Soybean Oil, Water, Palm Oil, Dried Garlic, Salt, Contains 2% Or Less Of: Vegetable Monoglycerides, Natural Flavor, Crushed Garlic (Garlic, Citric Acid [Preservative]), Dried Parsley, Whey, Beta-Carotene (Color).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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