Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 4 Nov 2024
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Ammonia caramel).
Allergens
Declared on pack via Open Food Facts · updated 4 Nov 2024
2 additives on this label are on our additives-of-concern list.
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Pork ribs (cooked in a solution of water, smoke flavoring, salt, garlic powder and spice). barbecue sauce: tomato puree (water, tomato paste), sugar, apple cider flavored vinegar (distilled vinegar, natural flavor, caramel color), high fructose corn syrup, distilled vinegar, molasses, corn syrup, salt, sugar, spices, food starch modified, soy sauce (water, salt, hydrolyzed soy protein, corn syrup, caramel color), onions, tamarind juice concentrate (apple juice concentrate, pear puree, clarified mango juice concentrate, water, tamarind puree, citric acid, natural flavors), coffee extract, garlic powder, potassium sorbate (preservative), sodium benzoate (preservative), beet powder (color), caramel powder (color), onion powder, dextrose, chili pepper powder, natural flavors.
Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 4 Nov 2024
Food health
Per-ingredient concern · chemical identity, not food safety
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