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Super Human0810037996531

Cinnamon Protein

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 2 Aug 2025

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Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Butylated hydroxytoluene (BHT)Moderate concernAntioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. SucraloseModerate concernSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat67.1%No flag›
  • Sugar1.6%No flag›
  • Rice flour1.6%No flag›
  • Canola oil1.6%No flag›
  • Fructose1.6%No flag›
  • Malt syrup1.6%No flag›
  • Salt1.1%No flag›
  • Cinnamon1.1%No flag›
  • E339iii1.1%No flag
  • Soya lecithin1.1%No flag›
  • Caramel color · E150a1.1%No flag
  • BHT · E3211.1%Moderate

    Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.

  • Mixed tocopherols · E3061.1%No flag
  • Ascorbic acid · E3001.1%No flag
  • Niacinamide · E3751.1%No flag
  • Reduced iron1.1%No flag›
  • Zinc oxide1.1%No flag›
  • Pyridoxine hydrochloride1.1%No flag›
  • Riboflavin · E1011.1%No flag
  • Thiamin mononitrate1.1%No flag›
  • Retinyl palmitate1.1%No flag›
  • Folic acid1.1%No flag›
  • Vitamin B121.1%No flag›
  • Cholecalciferol1.1%No flag›
  • Sodium chloride1.1%No flag›
  • Xanthan gum · E4151.1%No flag
  • Natural and artificial flavouring1.1%No flag
  • Sucralose · E9551.1%Moderate

    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.

  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Sodium phosphates (E339)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Whole grain wheat, sugar, rice flour, canola oil, fructose, malt syrup, salt, cinnamon, trisodium phosphate, soy lecithin, caramel color, BHT, mixed tocopherols, ascorbic acid, niacinamide, reduced iron, zinc oxide, pyridoxine hydrochloride, riboflavin, thiamin mononitrate, vitamin A palmitate, folic acid, vitamin B12, vitamin D3, sodium chloride, xanthan gum, natural and artificial flavors, sucralose

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 2 Aug 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
  • SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 5 moderate · 2 minor · 3 low · 6 not assessed

6 of 17 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Normalized label parsed

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