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- Milk53.6%—›
- Cream23.2%—›
- Sugar8.6%—›
- Chocolate fudge sauce7.3%—
- Corn syrup3.7%—›
- Water1.8%—›
- Cocoa0.9%—›
- Modified corn starch0.5%—›
- Salt<0.1%—›
- E202<0.1%—
- Preservative<0.1%—
- E330<0.1%—
- Artificial flavouring0.3%—
- Vanillin0.3%—›
- Corn syrup3.7%—›
- Skimmed milk1.8%—
- Whey powder0.9%—
- Buttermilk0.5%—›
- E4710.2%—
- Plant derived0.2%—
- Contains one and more of the following gums0.1%—
- Guar<0.1%—›
- E460<0.1%—
- Locust bean<0.1%—›
- E415—
- E407⚠ Low
- E433<0.1%⚠ Low
- Dextrose<0.1%—›
- Artificial vanilla flavor<0.1%—
- E160b<0.1%⚠ Low
- Colour<0.1%—
Show original label text
Milk, cream, sugar, chocolate fudge sauce [corn syrup, water, cocoa (processed with alkali), modified corn starch, salt, potassium sorbate (preservative), citric acid, artificial flavor (vanillin)], corn syrup, nonfat milk, whey powder, buttermilk powder, mono - and diglycerides (plant derived), contains one or more of the following gums (guar, cellulose, locust bean, xanthan, and/or carrageenan), polysorbate 80, dextrose, artificial vanilla flavor, annatto (color).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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