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Meals · 0840031400741

Super sushi set qbr

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Egg
  • Fish
  • Shellfish
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Quinoa brown rice53.6%No flag
  • Water23.2%No flag›
  • Brown rice11.6%No flag›
  • Sushi vinegar5.8%No flag
  • Sugar2.6%No flag›
  • Rice vinegar1.6%No flag
  • Water0.8%No flag›
  • Salt0.4%No flag›
  • Citric acid · E3300.2%No flag
  • Kelp0.2%No flag›
  • Kelp0.1%No flag›
  • Sugar alcohol<0.1%No flag
  • Hydrogenated starch hydrolysates<0.1%No flag
  • Alcohol<0.1%No flag›
  • SaltNo flag›
  • Xanthan gum · E415No flag
  • Red quinoa2.9%No flag
  • Raw tuna1.5%No flag
  • Raw salmon0.7%No flag
  • Avocado0.4%No flag›
  • Crabstick0.2%No flag
  • Fish protein<0.1%No flag
  • Alaska pollock<0.1%No flag›
  • Pacific whiting<0.1%No flag›
  • Certified<0.1%No flag
  • Water<0.1%No flag›
  • Cane sugar<0.1%No flag›
  • Potato starch<0.1%No flag›
  • Tapioca starchNo flag
  • Egg whiteNo flag›
  • Contains less than 2% of natural flavorNo flag
  • CrabNo flag
  • Potassium chloride · E508No flag
  • SaltNo flag›
  • Yeast extractNo flag›
  • Soya lecithinNo flag›
  • ColourNo flag
  • PaprikaNo flag›
  • Tomato lycopeneNo flag›
  • Cooked shrimp nigiri<0.1%No flag
  • Shrimp<0.1%No flag›
  • Salt<0.1%No flag›
  • Ginger<0.1%No flag›
  • Ginger<0.1%No flag›
  • Water<0.1%No flag›
  • SaltNo flag›
  • SugarNo flag›
  • VinegarNo flag›
  • Cucumber<0.1%No flag›
  • Lettuce<0.1%No flag›
  • Seaweed<0.1%No flag›
Show original label text

Quinoa brown rice (water, brown rice, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sugar alcohol, hydrogenated starch hydrolysates, alcohol. salt, xanthan gum)), red quinoa), raw tuna, raw salmon, avocado, crabstick (fish protein (alaska pollock and/or pacific whiting, msc certified), water, cane sugar, potato starch, tapioca starch, egg white, contains less than 2% of natural flavor (crab juice), potassium chloride, salt, yeast extract, soy lecithin, color added (paprika, tomato lycopene)), cooked shrimp nigiri (shrimp, salt), pickled ginger (ginger, water, salt, sugar, vinegar), cucumber, lettuce, seaweed.

Alerts

Declared allergens

This product declares Egg, Fish, Shellfish, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

3 low · 4 not assessed

4 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

14 items

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