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Rice, imitation crab meat*, cucumber, avocado, sushi seasoning*, salmon, tuna, eel, shrimp, tilapia, octopus or yellow tail as indicated on label, seaweed; natural ginger: ginger, water, sugar, vinegar, salt; pink ginger: ginger, water, vinegar, salt, acetic acid, aspartame, citric acid, malic acid, potassium sorbate, red #40; white ginger: ginger, water, vinegar, salt, acetic acid, aspartame (contains phenylalanine), citric acid, malic acid, potassium sorbate as preservative; wasabi: horseradish, corn flour, mustard, ascorbic acid(vitamin c), artificial flavor, artificial color(fd&c yellow #5, fd&c blue #1)
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Per-ingredient concern · chemical identity, not food safety
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