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- Soft white cheese64.7%—
- Cow S milk43.1%—
- Milk10.8%—›
- Säurekulturen10.8%—
- Schokoladenmischung20%—
- Sugar11.4%—›
- Cocoa paste4.3%—
- Cocoa butter2.1%—›
- Butterfat1.1%—›
- Whole milk powder0.5%—›
- Soya lecithin0.3%—›
- Flavouring0.3%—
- Sugar12.8%—›
- Flavouring2.5%—
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Frischkäse 64,7% (Kuhmilch, Milch - säurekulturen), Schokoladenmischung 20% (Zucker, Kakaomasse, Kakaobutter, Butterreinfett, Vollmilchpulver, Emulgator Sojalecithine, Aroma), Zucker, Aroma.
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Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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