Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 22 Oct 2020
Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Calcium propionate).
Allergens
Declared on pack via Open Food Facts · updated 22 Oct 2020
2 additives on this label are on our additives-of-concern list.
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, whole wheat flour, wheat bran, wheat gluten, liquid sugar, contains 2% or léss of canola oil and/or highly refined soybean oil, sea salt, molasses, dough conditioners (may contain one or more of: sodium stearoyl lactylate, ethoxylated mon0 - and diglycerides, monocalcium phosphate, calcium sulfate, ascorbić acid), mono - and diglycerides, calcium propionate and sorbic acid (to retard spoilage), vinegar, enzymes, butter (cream, salt), buttermilk powder, contains: wheat, milk,
Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 22 Oct 2020
Food health
Per-ingredient concern · chemical identity, not food safety
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