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Sweet barbecue sauce, hickory & brown sugar
Greenveil's read: consider avoiding.
- Critical
- High fructose corn syrup53.1%—›
- Tomato puree23.4%—
- Water11.7%—›
- Tomato concentrate11.7%—
- Distilled vinegar11.7%—›
- Modified food starch5.9%—›
- Brown sugar2.9%—›
- Less than 2% of1%—
- Salt1%—›
- Smoke flavouring0.9%—
- Concentrated pineapple juice0.5%—
- Worcestershire sauce0.2%—
- Distilled vinegar0.1%—›
- Molasses<0.1%—›
- Corn syrup<0.1%—›
- Water<0.1%—›
- Salt—›
- E150a—
- Garlic—›
- Sugar—›
- Spice—›
- Tamarind—›
- Natural flavouring—
- Sulfiting agent—
- Molasses0.1%—›
- E415<0.1%—
- E150a<0.1%—
- Spice<0.1%—›
- E211⚠ Moderate
- Preservative—
- Garlic—›
- Maltodextrin—›
- Ammonia caramel (E150C)⚠ Moderate
Show original label text
High fructose corn syrup, tomato puree (water, tomato paste), distilled vinegar, modified food starch, brown sugar, less than 2% of: salt, smoke flavors, pineapple juice concentrate, worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor, sulfiting agent), molasses, xanthan gum, caramel color, spices, sodium benzoate (preservative), garlic powder, maltodextrin.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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