Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Feb 2025
Mushroom Ravioli
Greenveil's read: looks good. Food health low.
- Low
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Feb 2025
Ingredients
- Whole milk23.3%No flag
- Durum wheat flour11.7%No flag
- Tuscan savory grounds2.9%No flag
- Vital wheat gluten1.5%No flag
- Non gmo soy sauce0.4%No flag
- Extra virgin olive oil<0.1%No flag
- Nutritional yeast<0.1%No flag
Show original label text
WATER, WHOLE MILK (MILK, VITAMIN D3), DURUM WHEAT FLOUR, MUSHROOMS, TUSCAN SAVORY GROUNDS (VITAL WHEAT GLUTEN, WATER, NON GMO SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT, ALCOHOL], ONION, EXTRA VIRGIN OLIVE OIL, GARLIC, NUTRITIONAL YEAST, KALE, FLAX SEEDS, PA
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 9 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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