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Sweet hawaiian flatbread, sweet hawaiian
Plant Based Foods And Beverages · 0688339924503

Sweet hawaiian flatbread, sweet hawaiian

Greenveil's read: consider avoiding. Food health high · 3 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 26 Feb 2026

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Sodium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water51.9%No flag›
  • Fortified wheat flour24%No flag
  • Wheat flour12%No flag›
  • Niacin · E3756%No flag
  • Reduced iron3%No flag›
  • Thiamin mononitrate1.5%No flag›
  • Riboflavin · E1010.8%No flag
  • Folic acid0.8%No flag›
  • Oat fibre12%No flag
  • Whole wheat flour6%No flag
  • Wheat gluten3%No flag›
  • Brown sugar1.5%No flag›
  • Cane sugar0.8%No flag›
  • Acidity regulator0.4%No flag
  • Potato0.2%No flag›
  • Monoglyceride<0.1%No flag›
  • Sodium stearoyl lactylate · E481<0.1%No flag
  • Ssl<0.1%No flag
  • Yellow corn flour<0.1%No flag
  • Contains 2% and less of0.2%No flag
  • Soya oil0.2%No flag›
  • Wheat protein isolate<0.1%No flag
  • Maltitol · E965<0.1%No flag
  • Salt<0.1%No flag›
  • Sodium acid pyrophosphate · E450i<0.1%No flag
  • YeastNo flag›
  • Potassium sorbate · E202No flag
  • Sodium propionate · E281Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • PreservativeNo flag
  • Fumaric acid · E297No flag
  • E500iiNo flag
  • Calcium sulfate · E516No flag
  • Ascorbic acid · E300No flag
  • Vitamin cNo flag›
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Guar gum · E412No flag
  • Xanthan gum · E415No flag
  • TurmericNo flag›
  • Annatto · E160bNo flag
  • ColourNo flag
  • Soya flourNo flag›
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), oat fiber, whole wheat flour, wheat gluten, liquid brown sugar, cane sugar, base (potato granules, monoglyceride, sodium stearoyl lactylate (ssl), yellow corn flour), contains 2% or less of: soybean oil, wheat protein isolate, maltitol, salt, sodium acid pyrophosphate, yeast, potassium sorbate and sodium propionate (preservatives), fumaric acid, sodium bicarbonate, calcium sulfate, ascorbic acid (vitamin c), cellulose gum, guar gum, xanthan gum, turmeric and annatto extracts (color), soy flour.

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 26 Feb 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 2 low · 4 not assessed

4 of 8 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

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Ingredient content

Normalized label parsed

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