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Sweet Sam'sSnacks · 0833282007913

Cupcake

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cupcake50%No flag
  • Sugar25%No flag›
  • Enriched four12.5%No flag
  • Wheat flour6.3%No flag›
  • Niacin · E3753.1%No flag
  • Iron1.6%No flag›
  • Thiamin mononitrate0.8%No flag›
  • Riboflavin · E1010.4%No flag
  • Folic acid0.4%No flag›
  • Whole eggs6.3%No flag
  • Water3.1%No flag›
  • Canola oil1.6%No flag›
  • Soya oil0.8%No flag›
  • Modified corn starch0.4%No flag›
  • Contains 2% and less of0.2%No flag
  • Whey0.2%No flag›
  • Raising agent<0.1%No flag
  • Sodium acid pyrophosphate · E450i<0.1%No flag
  • E500ii<0.1%No flag
  • Salt<0.1%No flag›
  • Sorbitan monostearate · E491<0.1%No flag
  • Skimmed milkNo flag
  • Vital wheat glutenNo flag
  • Polysorbate 60 · E435No flag
  • Xanthan gum · E415No flag
  • Guar gum · E412No flag
  • Mono- and diglycerides · E471No flag
  • Natural flavouringNo flag
  • Soya flourNo flag›
  • Icing50%No flag
  • Icing sugar25%No flag
  • Sugar12.5%No flag›
  • Corn starch12.5%No flag›
  • Unsalted butter12.5%No flag
  • Corn starch6.3%No flag›
  • Vanilla extract6.3%No flag›
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Cupcake (sugar, enriched four [wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], whole eggs, water, canola oil, soybean oil, modified corn starch, contains 2% or less of: whey, leavening [sodium acid pyrophosphate, baking soda], salt, sorbitan monostearate, nonfat milk, vital wheat gluten, polysorbate 60, xanthan gum, guar gum, mono and diglycerides, natural flavor, soy flour). icing (powdered sugar [sugar, cornstarch], unsalted butter, cornstarch, vanilla extract).

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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