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- Carne vacuna50%—
- Water25%—›
- Menudencias de vaca12.5%—
- Grasa de vaca6.3%—
- Carne mecánicamente separada de vaca3.1%—
- Starch1.6%—›
- Wheat flour0.8%—›
- Iron—›
- Folic acid—›
- Thiamin—›
- E101—
- E3750.8%—
- Salt0.4%—›
- Soy protein0.4%—›
- Vinegar—›
- Spice—›
- Stabiliser—
- E452i—
- Preservative—
- E250⚠ High
- Polyphosphates (E452)⚠ Low
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Carne vacuna, agua, menudencias de vaca, grasa de vaca, carne mecánicamente separada de vaca, almidón, harina de trigo (hierro 0.003%, ácido fólico 0.00022%, vitamina B1 0,00063%, vitamina B2 0.00013%, niacina 0,0013%), sal, proteína de soja 1%, vinagre, especias, estabilizante (INS 452i), conservador (INS 250)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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