Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Swirl bread, gingerbread
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Ammonia caramel).
- Critical
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Made from51.6%No flag
- Fortified wheat flour26.6%No flag
- Niacin · E37524.2%No flag
- Riboflavin · E1013%No flag
- Contains 2 percent and less ofNo flag
- Caramel color · E150aNo flag
- Natural flavouringNo flag
- Skimmed milkNo flag
- MonodiglyceridesNo flag
- Calcium propionate · E282No flag
- Sorbic acid to retard spoilageNo flag
- Datem · E472eNo flag
- Flour treatment agentNo flag
- E500iiNo flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
Made from: unbromated unbleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, brown sugar (sugar, invert sugar, molasses), high fructose corn syrup, sugar, soybean oil, yeast, wheat gluten, wheat flour, contains 2 percent or less of: cinnamon, caramel color, salt, dextrose, natural flavors, nonfat milk*, monodiglycerides, calcium propionate and sorbic acid to retard spoilage, canola oil, ginger, spices, datem (dough conditioner), maltodextrin, wheat starch, sodium bicarbonate, malted barley flour, soy lecithin.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Reduced IronModerate concern
- Folic AcidModerate concern
- WaterModerate concern
9 of 20 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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