# Swirl loaf cake

URL: https://app.greenveil.ai/product/swirl-loaf-cake-0011110060969
Barcode: 0011110060969
Category: Snacks

> Swirl loaf cake (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). Contains 4 declared allergens. 3 additives of concern. Assessed from 3 ingredients.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 3
- Declared allergens: 4

## Ingredients

- Flour (51.5625%)
- Sugar (14.91%)
- Soya oil (14.91%)
- Whole eggs (9.308750000000003%)
- Brown sugar (4.654375000000002%)
- Sour cream (2.327187500000001%)
- Contains 2% and less of each of the following (1.163593750000004%)
- Tapioca (0.581796875000002%)
- Water (0.29089843750000455%)
- Vegetable fat (0.14544921875000227%)
- Butter (0.07272460937500114%)
- Wheat starch (0.03636230468750057%)
- Spice (0.018181152343750284%)
- Whey protein (0.00909057617187159%)
- Whey (0.004545288085935795%)
- Skimmed milk powder (0.0022726440429678973%)
- Buttermilk (0.001136322021480396%)
- Salt (0.000568161010740198%)
- E500ii (0.0002840805053665463%)
- Natural and artificial flavouring (0.00014204025268327314%)
- E541 (0.00007102012634163657%)
- Soya lecithin (0.000035510063170818285%)
- Emulsifier (0.000017755031585409142%)
- Vital wheat gluten (0.000008877515796257285%)
- E202 (0.000004438757898128642%)
- E282 (0.000002219378949064321%) - rating band low
- E471 (0.0000011096894780848743%)
- E150a (5.548447390424371e-7%)
- E450i (2.7742237307393225e-7%)
- E412 (1.3871118653696612e-7%)
- Soya flour (6.935559326848306e-8%)
- Egg white (6.935559326848306e-8%)
- Ammonia caramel (E150C) - rating band moderate
- Diphosphates (E450) - rating band low

_Assessed by Greenveil._