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Original Alabama White Sauce
Greenveil's read: consider avoiding.
- Critical
- Soya oil52.8%—›
- Cider vinegar23.6%—›
- Water11.8%—›
- Egg yolk5.9%—›
- Sugar1.7%—›
- Distilled vinegar1.7%—›
- Less than 2% of salt1.3%—
- Spice0.6%—›
- Garlic0.3%—›
- Molasses0.2%—›
- Corn syrup<0.1%—›
- Natural and artificial flavouring<0.1%—
- E296<0.1%—
- Tannic acid<0.1%—›
- E150a—
- E415—
- E171⚠ High
- Colour—
- Sodium—›
- Ammonia caramel (E150C)⚠ Moderate
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SOYBEAN OIL, CIDER VINEGAR, WATER, EGG YOLK, SUGAR, DISTILLED VINEGAR, LESS THAN 2% OF SALT, SPICE, GARLIC POWDER, MOLASSES, CORN SYRUP, NATURAL AND ARTIFICIAL FLAVORS, MALIC ACID, TANNIC ACID, CARAMEL COLOR, XANTHAN GUM, TITANIUM DIOXIDE (COLOR), SODIUM
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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