Declared allergens
This product declares Mustard.
Declared on pack via Open Food Facts · updated 16 Jul 2023
Taco Bell Creamy Baja Sauce
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Disodium guanylate).
- Moderate
Allergens
- Mustard
Declared on pack via Open Food Facts · updated 16 Jul 2023
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Soybean on water52.1%No flag
- S612%No flag
- Wilx sugar1.5%No flag
- Contains less than 2% of sacred ellers lactic acid0.7%No flag
- Lanthan gum0.4%No flag
- Mustard0.2%No flag
- Disodiun incessinate and disodium guanylate<0.1%No flag
- Citric ace<0.1%No flag
- Buttermil bittaNo flag
- E saltNo flag
- Sodium phosphate · E339No flag
- Lactic fermentsNo flag
- Natural lavorNo flag
- With sorbic acid · E200No flag
- Mitassium sorbateNo flag
- And calcium disodium edtras presservatives thed contrainsNo flag
- 9hNo flag
- WillNo flag
- Disodium guanylate (E627)Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Show original label text
soybean on water, vinegar, s6 (s, jalapeno peppers, wilx sugar, contains less than 2% of sacred ellers lactic acid, lanthan gum, mustard flour, disodiun incessinate and disodium guanylate, onion, garlic, citric ace, buttermil bitta (e salt, spice, sodium phosphate, cheese culture, enzymes, natural lavor, with sorbic acid, mitassium sorbate, and calcium disodium edtras presservatives thed contrains: 9h, will
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
What drives this
- GarlicLow concern
5 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
25 items
Your context
Recent scans
See allProducts you open appear here on this device.